{"id":9787,"date":"2020-11-20T16:19:00","date_gmt":"2020-11-20T16:19:00","guid":{"rendered":"https:\/\/fs-elliott.com\/?p=9787"},"modified":"2026-10-28T22:48:14","modified_gmt":"2026-10-28T22:48:14","slug":"what-would-thanksgiving-be-without-butter-oil-free-compressed-air","status":"publish","type":"post","link":"https:\/\/fs-elliott.com\/ar\/blog\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\/","title":{"rendered":"What Would Thanksgiving be Without Butter & Oil-Free Compressed Air?"},"content":{"rendered":"
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What Would Thanksgiving be Without Butter & Oil-Free Compressed Air?<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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\u0646\u0648\u0641\u0645\u0628\u0631 20, 2020<\/h6>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Thanksgiving\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t
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Delicious and AIRomatic, butter is an important ingredient for our Thanksgiving favorites!<\/h3>

Butter is a simple yet essential ingredient used in everyday cooking. It is especially important when making delicious foods and side dishes for our Thanksgiving celebration. From stuffing to mashed potatoes, pie crusts, and dinner rolls, we can\u2019t imagine this festive feast without butter. Each year manufacturers produce nearly 20 billion pounds per year to meet the US consumption!<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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The earliest butter trade began in the middle ages by the Scandinavians around the 12th century.\u00a0 In the early days, butter was not a popular ingredient and considered peasant food.\u00a0 It wasn\u2019t until the 16th century that bread and butter became a family favorite and began to be used to prepare other foods.\u00a0<\/p>

The very first butter factories originated in the USA in the 1860s. In the 1870s, the first centrifugal cream separator was introduced, which significantly sped up production.\u00a0 The packaging process began in the early 1900s, and the long rectangular shape of butter sticks that we all know were born!<\/p>

So what is butter?\u00a0 Butter is a dairy product made from the fat and protein in milk. It receives its yellow color from Vitamin A.\u00a0 Thanks to its low cost, flavor, and melting properties, butter is one of the most popular ingredients in baked goods, sauces, and saut\u00e9ing meats and veggies.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Butter\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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One of FS-Elliott\u2019s most recent 300 \u0628\u064a\u0633\u0648<\/a>\u00a0installations went to a large global producer of dairy products, including butter!\u00a0 They use the ISO 8573-1 Class 0 oil-free air<\/a> from this P300+ to ensure the cleanest air is used in their factories to produce all of their dairy products.<\/p>

The process of making butter begins with raw milk trucked to the factory from local farms. From there, compressed air pumps the raw milk into large storage silos before being sent to a large industrial separator that spins and divides the raw milk\u2019s fat, or buttercream, from the now remaining skim milk.\u00a0 The buttercream is pasteurized and sent to the butter churner to be separated into butter and buttermilk.\u00a0 Salt is then added to the butter and sent through a milling machine to blend and smooth the butter before it is shaped into rectangles and packaged.\u00a0<\/p>

Throughout this process, compressed air is used to transfer the butter by opening and closing valves on their specialized equipment.\u00a0 The air is also used at the final stage of production to push the butter sticks along conveyor belts to the final bulk packaging stations.\u00a0 Cleaning and purging the various equipment hoses and lines also require the use of compressed air before the entire process is re-started in the factory to make a new batch of fresh butter.<\/p>

As\u00a0we enter the Thanksgiving holiday season, we would like to give thanks to the hard-working farmers and factory workers. They ensure our foods are manufactured in a clean and safe environment and are able to make enough food through advances in technology to meet our food demands each year.\u00a0\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Click the image to the left to view one of our favorite FS-Elliott family recipes<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Support Food Production with Oil-Free Compressed Air<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Connect with our team to explore how FS-Elliott’s ISO 8573-1 Class 0 oil-free centrifugal compressors can help protect food quality, reduce contamination risks, and support reliable performance throughout food and beverage manufacturing operations.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/path><\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tTALK TO AN EXPERT<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Butter is a simple yet essential ingredient used in everyday cooking. It is especially important when making delicious foods and side dishes for our Thanksgiving celebration. From stuffing to mashed potatoes, pie crusts, and dinner rolls, we can\u2019t imagine this festive feast without butter. Each year manufacturers produce nearly 20 billion pounds per year to meet the US consumption!<\/p>","protected":false},"author":5,"featured_media":7312,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[56],"class_list":["post-9787","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-interesting-compressor-facts"],"yoast_head":"\nWhat Would Thanksgiving be Without Butter & Oil-Free Compressed Air? | FS-Elliott<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fs-elliott.com\/ar\/blog\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\/\" \/>\n<meta property=\"og:locale\" content=\"ar_AR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What Would Thanksgiving be Without Butter & Oil-Free Compressed Air? | FS-Elliott\" \/>\n<meta property=\"og:description\" content=\"Butter is a simple yet essential ingredient used in everyday cooking. 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Each year manufacturers produce nearly 20 billion pounds per year to meet the US consumption!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fs-elliott.com\/ar\/blog\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\/\" \/>\n<meta property=\"og:site_name\" content=\"FS-Elliott\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/fselliottcompany\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-20T16:19:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-28T22:48:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/fs-elliott.com\/wp-content\/uploads\/2020\/11\/Thanksgiving_Blog_Post.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"960\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Barbara Myers\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@FSElliott\" \/>\n<meta name=\"twitter:site\" content=\"@FSElliott\" \/>\n<meta name=\"twitter:label1\" content=\"\u0643\u064f\u062a\u0628 \u0628\u0648\u0627\u0633\u0637\u0629\" \/>\n\t<meta name=\"twitter:data1\" content=\"Barbara Myers\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u0648\u0642\u062a \u0627\u0644\u0642\u0631\u0627\u0621\u0629 \u0627\u0644\u0645\u064f\u0642\u062f\u0651\u0631\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 \u062f\u0642\u0627\u0626\u0642\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/\"},\"author\":{\"name\":\"Barbara Myers\",\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/#\\\/schema\\\/person\\\/4da13f9e0b05991d19fd0bc9d22d7441\"},\"headline\":\"What Would Thanksgiving be Without Butter & Oil-Free Compressed Air?\",\"datePublished\":\"2020-11-20T16:19:00+00:00\",\"dateModified\":\"2026-10-28T22:48:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/\"},\"wordCount\":582,\"publisher\":{\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/fs-elliott.com\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/Thanksgiving_Blog_Post.jpg\",\"keywords\":[\"Interesting Compressor Facts\"],\"articleSection\":[\"AIRAdvisor Blog\"],\"inLanguage\":\"ar\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/\",\"url\":\"https:\\\/\\\/fs-elliott.com\\\/blog\\\/what-would-thanksgiving-be-without-butter-oil-free-compressed-air\\\/\",\"name\":\"What Would Thanksgiving be Without Butter & Oil-Free Compressed Air? 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It is especially important when making delicious foods and side dishes for our Thanksgiving celebration. From stuffing to mashed potatoes, pie crusts, and dinner rolls, we can\u2019t imagine this festive feast without butter. 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